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Been There Eaten That


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"My husband’s whole fish doesn’t appeal to me too much (those eyes). He finds it simple yet full of flavor. "
"This is definitely one of my favorite dishes of the year - these big, beautiful, delicate, tangy, herbaceous, delightful scallops."
"My plans to scale back at Blue Duck Tavern didn’t really come to fruition. I overate and spent more money than originally intended. But if you can’t indulge yourself with great food on your birthday, served by a best selling author and comedian, then really what’s the point of "

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