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akhachatryan

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4
"Sangria is perfect in the summer. Refreshing, sweet, fizzy but lacks that extra punch. I prefer it less sweet with more of a kick!"
5
"They have by far one of the best happy hours with oysters and mussels! Ambiance is fun too and you can sit outside."
5
"Always rate a Russian restaurant by their borscht. It should be hearty, sweet from the beets, balanced by the cream of the sour cream. Yum."

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