Hill Country Pitmaster
Hill Country is a ‘barbecue market’ inspired by the grand, century-old meat markets in Central Texas that have become legendary barbecue joints. Our barbecue is dry-rubbed (no sauce) and smoked low and slow with post oak wood shipped specially to us from Texas. Meats are hand carved by our Pitmasters and can be ordered by the slice, by the rib, or by the link. You can order as much or as little as you like.